Treatment and control of infections caused by organisms sensitive to Fosfomycin and Tylosin
Each gram contains:
Fosfomycin.................................................... 200 mg
Tylosin tartrate................................................ 50 mg
It is indicated in the treatment and control of infections caused by organisms sensitive to Fosfomycin and Tylosin. These infections include Colibacillosis, CRD Complex, infectious Coryza, Fowl Cholera and Staphylococcosis.
Regular dose: 0.5-1g/liter/day in drinking water, for 3-5 days
Broiler chicken:
Age (days) | Body weight (g) | Approx. Water-intake liter/day/1000 birds | Tylofos g/day/1000 birds |
7 14 21 28 35 42 | 170 400 730 1000 1500 1900 | 70 120 180 220 270 320 | 35 80 120 200 270 320 |
* The total amount of Tylofos calculated to be dissolved in drinking water enough for 6 hours in the morning.
Withdrawal time: 15 days
Store in a cool and dry place under room temperature. Strictly keep away from light and avoid heat exposure.
